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PEAT AND MEAT WHISKEY DINNER

Whether you’re a connoisseur or novice, treat your tastebuds to a delectable whiskey and food pairing experience.

 

The Darwin Club is proud to present Peat and Meat Whiskey Dinner, an evening where this historic tipple will take centre stage with multiple drops from around the world. Whether you're looking to expand your knowledge or simply enjoy a night out, you'll enjoy learning about the art of whisky pairing from an expert. Indulge in four delicious courses each superbly matched with a whiskey complementing your meal of choice.

 

The whiskey’s that will be highlighted through the evening include Highland Park 12 Year Old Single Malt Scotch Whisky, Westland Peated, Port Charlotte 10 Year Old and Octomore 11.1 Scottish Barley.

 

Limited tickets available, so don’t miss out. Purchase your tickets today and be prepared to be ‘whiskey-d’off your feet for an evening to remember!



Details:

Location: The Darwin Club

Date: Saturday 15th May

Time: 7pm for a 7.30pm sit-down

Cost: $190.00 per person



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